Book & Bucket Cheese Co are coming to Myncen Farm for a special Cheese & Cider pairing — bringing together two Cranborne Chase producers for a truly local tasting experience.

From orchard to board, enjoy a relaxed two-hour guided tasting in our rustic farm setting, right where the cider is made. Bill from Cranborne Chase Cider will guide you through a selection of his crafted and fine ciders, sharing insight into the processes behind each one.

Alongside this, Peter from Book & Bucket Cheese Co will introduce a range of five or six artisan cheeses, explaining their production, the stories behind their names, and how to perfectly pair them with each cider.

A delicious, informative and thoroughly Dorset experience.